Fried cabbage 1 - healthy recipe
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Recipe by: aamad
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Main Ingredients:
Serves: 10
CarbsPerServing: 32 total recipe
Effort: Easy
1/2 cabbage head -- julienned
3 slices bacongarlic -- to taste
1/2 cup chopped onion
Cooking Preparation of the Recipe:
Cook bacon in large skillet. Remove and chop. In same skillet, cook
garlic and onion in bacon grease. When both begin to brown, add
bacon and cabbage and fry, stirring often until warmed through. You
want the cabbage to remain crispy, not soggy.
This is the only way I will eat cabbage. Great for veggie haters!
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