Fried shrimp with pineapple

"Discover how to cook this fish recipe. Fish recipe for free. Delicious healthy recipe. Fish recipe, cooking tips and food recipe. Easy and quick fish recipe!"
Recipe by: arend-luca

Rate this recipe (8 votes)

976 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 c Sifted flour 1 lb Shrimp, peeled and deveined
1 ts Baking powder 1 tb Cornstarch
1 ts Salt 1 tb Sugar
1 Egg, beaten 1/4 c Vinegar
1/2 c Beer 1/2 c Pineapple juice
Oil for frying 1 c Pineapple chunks

1) Sift flour, baking powder, and 1/2 ts salt together in a bowl.
Beat in egg and beer.

2) Heat oil to 375 degrees in deep skillet or deep fryer. Dip shrimp
in batter, coating well. Fry shrimp, a few at a time, until golden
brown. Drain on paper towels and keep warm.

3)In saucepan, combine cornstarch, sugar, 1/2 ts salt, and vinegar.
Add pineapple juice, cook over low heat, stirring constantly, until
sauce thickens.

4) Arrange shrimp on serving platter. Place pineapple chunks around
shrimp. Pour sauce on top; serve at once.
Submitted By VERNON PHIPPS On 09-13-95