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Recipe by: raissa
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See below ingredients and instructions of the recipe
2 Frozen bananas
Vanilla extract
Sliced seasonal fruit
Cut frozen banana into 4 pieces and cut away peel and discard. In
blender, blend banana until thick and smooth. Add a dash of vanilla
extract and blend again. Scoop out and serve with fresh sliced
seasonal fruit.
Recipe By : DESSERT SHOW# DS3011
Date: 09/26/96
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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