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Recipe by: khaoila
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See below ingredients and instructions of the recipe
1 tb Cornstarch 2 tb Lemon juice
1/4 c Sugar 1/3 c Raisins
1 cn Fruit cocktail 1/8 ts Cloves
1/2 c Orange juice Maraschino cherries (opt)
Mix cornstarch and sugar in a pan. Add syrup drained from the fruit
cocktail and the orange and lemon juices. Cook 5 minutes, stirring
constantly. Remove from heat and add fruit and cloves.
printed in Rochester, NY _Times_Union_ 11/29/93 Posted in COOKING
by: Jean Cody 12/1/93
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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