Fruit-filled coffee cake

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Recipe by: diereba

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 c Bake it all mix -- do not
Pack
1 Egg
1/2 c Milk
3 tb Granulated sugar
1/2 c Marmalade*
1/4 c Brown sugar -- packed
1/2 c Raisins
1/4 ts Ground cinnamon

*Or apricot or berry jam. Break egg into bowl; beat. Add milk, Mix and
granulated sugar. Mix thoroughly. Spread 1/2 of the batter in an
8-inch round layer cake pan, bottom rubbed with shortening. Spread
marmalade over batter. Combine brown sugar, raisins and cinnamon and
sprinkle on top of marmalade. Drop
remaining batter by teaspoonfuls around outer edge of pan.
Bake in a 350 F. oven 35 to 40 minutes. Yield: One 8-inch round cake

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