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Recipe by: deleria
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See below ingredients and instructions of the recipe
----------------BEEF,POULTRY,PORK,LAMB,FISH---------------------
1 Garlic clove; crushed 2 ts Olive oil
1 ts Anchovy paste 1/4 ts Freshly ground black pepper
Combine all ingredients in a bowl. Mash until smooth. Makes about
1-1/2 Tbsp.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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