Garlic mint marinade
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Recipe by: adan
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/4 c Mint leaves, fresh or dry
4 ea Garlic close, crushed
1/3 c Peanut oil
1/2 c Red wine vinegar
4 tb Sherry
2 tb Soy sauce
Chop the mint finely. Mix in the remaining ingredients in a large
bowl. Place meat in marinade for several hours, turning occasionally.
Drain the meat before placing on the grill.
Source: Mesquite Cookery, By John 'Boog' Powell
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