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Recipe by: sefda
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See below ingredients and instructions of the recipe
--------------------------MARINADE-------------------------------
8 Cloves Crushed Garlic 1/2 ts Salt
2 tb Minced Cilantro Root 2 tb Fish Sauce (Nam Pla)
1 ts White Pepper 1 1/2 tb Sugar
---------------------------SHRIMP--------------------------------
1 lb Shrimp, Shelled Deveined 1 Tomato, Cut Into Wedges
3 tb Oil 1 Cucumber, Sliced
The garnish of tomato and cucumber slices adds freshness to this rich
spicy dish, which should be served with plenty of fresh vegetables.
~---------------------------------------------------------------------
~-- Thoroughly mix together all the marinade ingredients. Combine
the shrimp with the marinade and set aside to marinate for 10 minutes.
Heat a medium skillet, add the oil and saute the marinated shrimp for
4 minutes.
Remove to a serving plate and garnish with the tomato and cucumber.
From: Thailand The Beautiful Cookbook. Typed by Syd Bigger.
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

English celebrity chef also known as The Naked Chef. BBC food television shows.

American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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