Gingered turnips
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Recipe by: touhami
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 lb Turnips, peeled and cubed 1/2 ts Ground ginger
1/4 c Beef stock 2 ts Soy sauce
1/2 ts Sugar
Combine all ingredients in a saucepan, simmer until turnips are
tender (15 minutes). Drain, mash until fluffy, adding cooking liquid
as needed for desired consistency. Randy Rigg
Submitted By RANDY RIGG On 10-02-95
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