Glazed fried apples sl
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
4 md Apples; unpeeled and cored 1/4 c Sugar
1/4 c Plus 2 tbsp butter or 1/4 c Firmly packed brown sugar
-margarine
Slice apples into 1/8-inch rings. Place apples and butter in a
large skillet; cover and cook over medium heat 10 minutes or until
apples arre tender. Add sugar, and cook uncovered 10 minutes or
until golden brown.
_Company's Coming!_ Southern Living/Southern Heritage Oxmoor House,
1983 ISBN 0-8487-0603-X Typos by Jeff Pruett
Submitted By JEFF PRUETT On 09-14-95
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