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Recipe by: marie-desiree
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6 Potatoes 1/8 ts Pepper
1/4 c Flour Milk or water
1/4 c Grated Parmesan cheese 1/3 c Butter
3/4 ts Salt Sprinkle of parsley
Preheat oven to 375 degrees. Cut potatoes in quarters. Combine flour,
cheese, salt and pepper in a bag. Moisten potatoes with milk or water
and shake in bag until evenly coated. Melt butter in 13 x 9-inch pan.
Place potatoes in pan; sprinkle with parsley and bake for about 1
hour, turning once. Serves 6-8.
Home Cooking Magazine, April 95 Typed for you by Marjorie Scofield
4/16/95
Recipe By : Shirley Weimann, Woodstock, Connecticut
From: Marjorie Scofield Date: 05-11-95 (160) Fido:
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