Good rocky road candy

"Discover how to cook this dessert recipe. Sweet dessert recipe for free. Delicious healthy recipe. Dessert recipe, cooking tips and food recipe. Easy and quick dessert recipe!"
Recipe by: zitha

Rate this recipe (7 votes)

877 people have saved this recipe

click for zoom

Preparation Time:

20 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

1 pkge. (11-1/2 oz (322 grm).) milk chocolate chips 1/3 cup (80 ml) vegetable oil 1 bag (10 1/2 oz) miniature marshmallows 3/4 cup (175 ml) coarsely chopped pecans or walnuts

Cooking Preparation of the Recipe:

Line an 8 x 8 x 2 inch baking pan with foil, extending foil over edges of pan. Lightly butter foil, set aside. In a large saucepan, combine the choc. chips and oil. Heat over low heat until chips are melted and mixture is smooth, stirring constantly. Remove from heat. Stir in the marshamallows and nuts. Spread the mixture evenly in the prepared pan. Cover and refrigerate for four hours or until firm. Grasp the foil and lift candy out of pan. Cut into squares. To store, cover tightly and refrigerate.