Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

8 oz No-salt-added tomato sauce
1 ts Worcestershire sauce
1 Clove garlic -- minced
2 tb Brown sugar
1 tb Paprika
1 1/2 ts Salt
1/2 ts Black pepper
1/2 ts Olive oil
2 lb Ground chicken breast,
Skinless -- cooked
1 c Onions -- chopped
1/2 c Bell peppers -- chopped
3 c No Yolks. egg noodle
Substitute -- cooked

In a mixing bowl, combine tomato sauce, worcestershire sauce, garlic,
sugar, paprika, salt, and black pepper. In a skillet, heat oil over
medium flame. Add chicken, onions, and bell peppers. Cook until
chicken is no longer pink and vegetables are tender. Add tomato sauce
mixture. Cook covered for 20 minutes. Meanwhile, cook egg noodle
substitute according to package directions. Add cooked egg noodle
subsititue to chicken mixture.

Recipe By : Cooking Cleverly, Using Your Gas Range Efficiently

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