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Recipe by: olof
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See below ingredients and instructions of the recipe
3 c Sliced onions 1/2 ts Sugar
3 tb Butteer 2 tb Grated Parmesan cheese
1/4 c Dry sherry
In a 10" covered skillet cook onions in butter about 10 minutes or
until tender but not brown, stirring occasionally. Add sherry, salt,
dash of pepper and sugar. Cook, uncovered, 2 to 3 minutes. Turn into
serving dish. Sprinkle with Parmesan.
I have no idea where this came from.
Typos by Neysa
Submitted By NEYSA DORMISH On 11-08-95
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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