Grandmother merrill's chili sauce *** mm
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Recipe by: aymerick
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 ea Large onion
1/2 c Sugar
1/2 ts Salt
1 ts Cinnamon
15 oz Tomato; 1 can
1/2 c Vinegar
1 ts Allspice
2 ea Pickled peppers(hot or mild)
Finely chop onions and peppers; mix with sugar, vinegar, and salt.
Cook slowly until onions are tender. Chop tomatoes, and add to the
mixture, add allspice and cinnamon; stir well and cook 3 minutes.
This makes 4 cups of sauce. Good on dried peas or beans, boiled
cabbage, etc.
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