Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 c Butter or margarine -- 3 1/4 c All-purpose flour
Softened 2 ts Baking soda
1 1/2 c Sugar 2 ts Ground cinnamon
1 Egg -- lightly beaten 1 ts Ground ginger
2 tb Light corn syrup 1/2 ts Ground cloves
2 tb Grated orange peel Red hot candies, nonpareils
1 tb Cold water And/orsprinkle

In a mixing bowl, cream butter and sugar. Add egg, corn syrup, orange
peel and cold water. Combine flour, baking soda, cinnamon, ginger and
cloves; add to creamed mixture and mix well. Chill for at least 1
hour, On a lightly floured surface, roll dough, a portion at a time,
to 1/8-in. thickness. Cut into desired shapes. Place on greased
baking sheets. Decorate as desired. Bake at 375 deg. for 6-8 minutes
or until lightly browned. Yield: about 4 dozen (3 inch cookies).

Recipe By : Taste of Home

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