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Recipe by: didi
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See below ingredients and instructions of the recipe
6 Hardboiled eggs
1 tb Ouzo ( Greek liquer )
1 tb Chopped parsley
1/4 ts Fresh chopped mint
3 tb Mayonnaisse
6 Black olives chopped
Mash egg yolks with ouzo into a smooth paste. Combine parsley , mint
and mayo.Blend both mixtures till smooth. Fill egg whites with
mixture and garnish with chopped black olives.The anise flavored
liquer make thses eggs fragrant and delicious.
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The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

English celebrity chef also known as The Naked Chef. BBC food television shows.

American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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