Greek potatoes
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Recipe by: aliyan
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
6 md Potatoes, cubed
1/2 c Fresh lemon juice
1/3 c Vegetable oil
1 tb Olive oil
2 ts Salt
1/2 ts Black pepper
1 1/2 ts Dried oregano
2 Gralic cloves, pressed
3 c Hot water
Chopped fresh parsley
Toss potatoes with lemon juice, oils, spices garlic in a deep flat
pan. Add water. Bake uncovered for 1 1/2 hours at 475F. Stir every
20 minutes. Add more water if necessary. Allow the potatoes to
evaporate the water during the last 20 minutes till only the oil is
left. Garnish with parsley serve.
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