Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

20 oz Can green beans -- drained
2 tb Margarine
2 1/2 tb Flour
2/3 c Milk
1/2 ts Salt
2 ts Onion -- minced
1/4 ts Worcestershire sauce
2 c Bread crumbs -- coarse whole
Wheat
3/4 c Bread crumbs -- fine whole
Wheat
1 Egg -- slightly beaten,
With 2 tablespoons cold
Water

Melt margarine in small saucepan; blend in flour. Add milk slowly;
cook, stirring constantly, until very thick. Add salt, onion and
Worcestershire sauce. Chop or mash beans; add coarse bread crumbs and
hot white sauce. Mix well. Chill. Shape mixture into croquettes,
using 1 tablespoon for each. Roll in fine bread crumbs; dip into egg
mixture. Roll again in fine crumbs. Fry in small amount of hot oil in
skillet until browned. Serve with chili sauce.

Recipe By : The Little Mountain Bean Bible Cookbook

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