Green olive-cucumber salad

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Recipe by: malwen

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 pk Lime-flavored gelatin; 3oz.
1 c Water; hot
1/2 c Water; cold
1 ts Lemon juice
1 ts Lemon rind; grated
1 ts Onion; grated
1/2 ts Salt
1 md Cucumber; peeled and chopped
1/3 c Green olives; onion-stuffed

Dissolve gelatin in hot water. Add cold water, lemon juice, lemon
rind, onion, and salt. Chill until slighlty thickened. Fold in
cucumber and olives. Pour into a 1-quart mold and chill until firm.

SOURCE: Southern Living Magazine, June, 1974. Typed for you by Nancy
Coleman.