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Recipe by: vaimiti
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See below ingredients and instructions of the recipe
1 pk (10 oz.) weiners 1 Green pepper, chopped
2 cn Creamed corn
Slice weiners thinly and saute along with green pepper till slightly
browned. Combine with corn and heat thoroughly and serve.
Submitted By MARY RIEMERMAN On 02-14-95
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

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