Greens with dijonnaise vinaigrette +++
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Recipe by: naoiaem
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 tb Light mayonnaise
2 tb Red wine vinegar
1 tb Dijon mustard
1 Clove Garlic
pn Salt, pepper and granulated
Sugar
3 tb Olive oil
14 c Assorted greens
In small bowl or measuring cup, whisk together mayonnaise, vinegar,
mustard, garlic, salt, pepper and sugar. Gradually whisk in olive oil.
(Dressing can be covered and refrigerated for up to 4 hours. Whisk to
recombine.) Place greens in salad bowl. Pour dressing on top; toss
gently to coat.
Recipe By : Canadian Living; December 95
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