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Brinjals 8 nos. Cheese 150 gms. Garlic, minced 2 tsps. Red pepper flakes 1 tsp. Basil leaves, shredded 6 nos. Olive oil As required Salt and pepper As required
1.Cut thebrinjals into half and brush the sliced edges with olive oil.2.Sprinkle some salt and pepper.3.Mix the cheese, garlic, red pepper flakes, basil leaves and little salt in a bowl and refrigerate till required.4.Keep the brinjal halves on the grill withthe cut side down and cook till soft.5.Remove from the grill, cool and spread the cheese mixture on the warm brinjal pieces.6.Serve hot.
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

English celebrity chef also known as The Naked Chef. BBC food television shows.

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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