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Recipe by: hadile
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See below ingredients and instructions of the recipe
1 1/2 c Leftover mashed potatoes Little pepper
1 Egg Flour
1 c Cooked ham, chopped Bacon fat or lard
1 tb Onion
Mix together potatoes and egg with a fork. Add ham, onion and pepper.
Shape into flat patties. Dip in a little four and fry in bacon fat or
lard. Serve hot. Many of the recipes in this collection did not
contain amounts or oven temperatures. I have typed them in as they
appear in the book, typos and all.
Depression Era Recipes Patricia R. Wagner ISBN 0-934860-55-6 Entered
by Carolyn Shaw 5-95
Submitted By CAROLYN SHAW On 05-15-95
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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