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Recipe by: sonda
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See below ingredients and instructions of the recipe
1/2 c Brown sugar
1/2 c Sugar
1/2 c Lard
1 Egg
1 ts Vanilla
1 ts Salt
3/4 c Flour
1 1/2 c Oatmeal
1/2 ts Baking soda
1/2 c Nuts, chopped
Cream together the sugars and lard, till nice and fluffy. Add egg and
beat well again. Add vanilla. Sift together flour, salt and baking
soda. Add a little at a time to sugar mixture. Stir in oatmeal and
nuts. Drop by spoonfuls onto an baking sheet and bake in a 350 degree
oven until light brown, about 10 minutes. Cool and store in a cookie
jar. Put the jar up out of reach of the children!
Many of the recipes in this collection did not contain amounts or oven
temperatures. I have typed them in as they appear in the book, typos
and all.
Depression Era Recipes Patricia R. Wagner ISBN 0-934860-55-6 Entered
by Carolyn Shaw 5-95
Submitted By CAROLYN SHAW On 08-11-95
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

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French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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