Home-made fudgy chocolate ice cream

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Recipe by: sedrick

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Preparation Time:

20 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

5 oz Unsweetened chocolate 2 ts Vanilla
14 oz Sweetened condensed milk 2 c Half-and-half
-(not evaporated milk) 2 c Whipping cream, unwhipped
4 Egg yolks 1 c Chopped nuts, optional

Melt chocolate in a double boiler. In a large bowl, beat the
chocolate, milk, egg yolks and vanilla. Stir in the half-and- half,
whipping cream, and nuts if desired. Pour into ice cream freezer
container and prepare as normal. Store leftovers in freezer. Makes
about 1.5 quarts.

Posted by: Robert Skaer
Submitted By BOBBI ZEE On 09-05-95