Home-made pasta
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Recipe by: torre
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
12 oz Italian Soft wheat flour or
-Plain white flour
2 Egg Yolks
ds Olive Oil
pn Salt
3 Beaten Eggs
On a cool worktop, mix all ingredients except beaten eggs together
with your hands until you have a tacky dough. add beaten eggs and
continue kneading until you have a smooth and pliable dough. Cover
and leave to rest for a good half hour. Roll out on a floured surface
and cut to the size required ir you can use a pasta machine if you
have one.
Source: Floyd on Italy
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