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Recipe by: ladeiro
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See below ingredients and instructions of the recipe
2 c Cooked or canned chick-peas; 2 Cloves garlic
2/3 c Tahini (sesame paste) 1 Parsley sprigs
3/4 c Lemon juice (to taste)
Place all ingredients but parsley in food processor or blender. Blend
to a smooth paste. Place in a small platter or shallow bowl. If
preferred, sprinkle olive oil on top and garnish with parsley sprigs
and lemon wedges. Shared by Rita Taule, Prodigy ID# BTVC62A.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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