Horehound candy - for colds
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Recipe by: cipriaen
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 c Best new orleans sugar
1/2 c Horehound tea; strong
1/2 ts Cream of tartar
Boil until crisp in cold water. Pour into buttered plates and when
almost cold cut in squares. If white or light brown sugar is used,
recipe makes a very good candy and not so strong.
Source: Unknown
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