Hot spiced oil

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Recipe by: mihiel

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 ea Strip orange peel
2 ea Bay leaves
12 ea Peppercorns
2 ea Dried long red chiles
6 ea Allspice berries
1 x Olive

oil to cover (8 oz.)

Place the ingredients in a decorative 10 ounce bottle.Close the
bottle tightly,and let the ingredients steep for at least 2
weeks,shaking the bottle occasionally.When you are done steeping the
ingredients,you can either leave all ingredients in the bottle or you
can decant the oil into another container.Makes about 1 cup.Oil can
be used to perk up any number of foods including
soups,stews,salads,sauteed vegetables.