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Recipe by: goulven
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Serves: ??,10
CarbsPerServing: Not darn many!
Prep Time:One minute or less
Effort: Easy
Mayo
White wine Dijon mustard
Steak sauce of your choiceThat's it!
I usually make it 3 1/2 parts mayo to 2 parts mustard to 1 part
steak sauce. Since the steak sauce has carbs, I've been cutting
back. You can do it to taste! You won't need much steak sauce.This
is great for shrimp, Wasa crackers, chicken, veggies, anything!
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

English celebrity chef also known as The Naked Chef. BBC food television shows.
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