Icing for cake
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Recipe by: thias
Rate this recipe (6 votes)
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Main Ingredients:
1 stick margarine
3 tbsp. cocoa
6 tsp. milk
1 box confectioners sugar
1/2 c. pecans (optional)
1 tsp. vanilla
Cooking Preparation of the Recipe:
Mix margarine, milk and cocoa. Heat over low heat (do not boil). Add sugar, pecans, vanilla. Pour over cake as soon as removed from oven.
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