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Recipe by: gioele
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See below ingredients and instructions of the recipe
2 lb Hamburger -oz.) cans chili beans
1 (32 oz.) can tomato juice -Chili powder to taste
2 (30 oz.) cans or 4 (15 1/2 -Diced onion to taste
Preparation : Brown hamburger in skillet with onions. Drain grease
and add to pot of tomato juice, beans and chili powder. Simmer
covered for about 30 to 45 minutes. Serve topped with chunks of colby
or colby-Jack cheese to melt in, for extra flavor. From: Tracy Schell
Date: Tue, 01-0
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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