Jack daniels chocolate chip pecan pie

"Discover how to cook this cake recipe. Bakery recipe for free. Delicious healthy recipe. Bakery recipe, cooking tips and food recipe. Easy cake recipe!"
Recipe by: noor

Rate this recipe (14 votes)

891 people have saved this recipe

click for zoom

Preparation Time:

20 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

3 Extra large eggs, slightly
-beaten
1 c Sugar
2 tb Butter, melted
1 c Dark corn syrup
1 ts Vanilla
1/4 c Jack Daniels
1/2 c Semi-sweet chocolate chips
1 c Whole pecans
1 10-inch pie crust, unbaked

Preheat oven to 375 degrees (F). Combine eggs, sugar, butter, syrup,
and whiskey. Mix well and strain [I dont strain, w/no ill effects].
Sprinkle most of the chips over bottom of crust. Cover with pecans.
Pour filling over chips and pecans. Sprinkle top with remaining
chips. Bake 35-40 minutes or until knife inserted halfway between
center and the edge comes out clean [chips sprinkled on top will make
this difficult ~- they melt.] Let cool 30 min before cutting. Makes
6-8 servings.

Do not drive after eating this pie! ;) rlm7c#galen.med.virginia.edu