Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

---Hawaiian Jerky--- 1 t Onion powder
1 t Salt 2 ea Cloves garlic, crushed
1 t Ground ginger 2 T A-1 sauce
1 T Brown sugar 3 T Worcestershire sauce
1/4 t Pepper 1/2 t Paprika
1/8 t Cayenne pepper ---Middle Eastern Jerky---
1 ea Garlic clove, crushed 1 t Salt
1/4 c Pineapple juice 1/8 t Pepper
1/4 c Soy sauce 1 1/2 t Corriander
---Korean Jerky--- 1/4 t Ground ginger
1/2 t Salt 1/4 t Turmeric
1/4 t Pepper 1/8 t Ground cumin
2 t Sugar 1/4 t Chili powder
1 t MSG (if desired) ---Fiesta Jerky---
1 T Dry sherry (if desired) 1 t Salt
2 T Sesame seeds 1/4 t Pepper
1/4 c Soy sauce 1 T Chili powder
---Hot and Tangy Jerky--- 1 t Onion powder
1 t Salt 1/4 t Ground cumin
1/4 t Cracked pepper 1 t Garlic powder
1/4 t Cayenne pepper

Also see Jerky Recipe Seasonings # 1

Formatted for Compu-Chef v2.01 by Jess Poling

Calories per serving: Number of Servings: 1 Fat
grams per serving: Approx. Cook Time: Cholesterol per
serving: Marks:

Submitted By JESS POLING On 01-03-95

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