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Recipe by: lahja
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See below ingredients and instructions of the recipe
2 c Diced peeled jicama
3 Peeled seedless oranges, cut
Into sections, about 1 cup
2 tb Freshly squeezed orange
Juice
1/4 c Finely chopped red onions
3 tb Finely chopped red bell
Peppers
3 tb Chopped fresh cilantro
1/2 ts Salt
3 Turns freshly ground black
Pepper
Combine all of the ingredients in a bowl and toss until thoroughly
blended. This can be made a day ahead and stored in the refrigerator
in an airtight container.
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