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Recipe by: claes
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See below ingredients and instructions of the recipe
3/16 x Vodka
3 1/2 c White sugar
1/2 oz Jar instant coffee
1 ea Vanilla bean*
3 ea Clean bottles
*split vanilla bean lenghtwise into 3 pieces, please. Dissolve sugar
in 3 cups boiling water. Dissolve coffee in 1 cup boiling water. Cool
a bit and combine with vodka. Hang 1/3 bean in each bottle with a
silk thread. Fill with liquid. Cork tightly and let set at least 3
weeks. from *Prodigy's Food and Wine Bulletin Board, from William
Kent,-SHDH61A
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

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Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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