Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 tb Butter or margarine
1 tb All-purpose flour
1 c Light cream or milk
1/8 ts Grated nutmeg
ds Cayenne
1 ts Salt
1/8 ts Pepper
3/4 c American cheese; grated
4 Slices firm white bread;
-toasted
4 Slices cooked white meat of
-chicken, about 1/4" thick
8 Slices bacon; fried crisp
-and drained
1/4 c Grated Parmesan cheese

Heat butter or margarine in a medium-sized saucepan;
blend in flour; cook 1 minute. Gradually add cream or
milk, stirring as adding. Cook slowly, stirring, until
thickened and smooth. Mix in cayenne, salt, pepper,
and cheese. Cook slowly until cheese melts. Put each
toast slice in a small oven-proof dish or place them
all on a cookie sheet. Top each with a slice of
chicken and 1/4 of the sauce. Top each with 2 slices
bacon and 1 tablespoon grated cheese. Put under
preheated broiler about 5 minutes until bubbly and
golden.

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