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Recipe by: eryne
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See below ingredients and instructions of the recipe
1 lg Kiwi
3/4 c Plain yogurt
1/4 c Milk
2 ts Honey
2 To 3 ice cubes
Makes one serving
Puree peeled fruit. Combine with remaining ingredients
and process in blender or food processor. Serve in
tall glass.
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The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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