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Recipe by: faridatou
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See below ingredients and instructions of the recipe
5 lb Rib steak sliced thin*
-or flank steak
-cut into strips 1/4"x
-1/2" x 2"
2 Garlic cloves; crushed
1/4 c Sesame seeds
- toasted and crushed
1 ts Pepper
1 ts Sesame oil
1 c Brown sugar
1/4 c Peanut or corn oil
1 c Finely chopped green onions
2 c Soy sauce
Place meat strips in bowl. Add garlic, sesame
seeds, green onions, pepper, sesame oil, soy sauce,
sugar and oil and toss to coat meat well. Cover and
let marinate at room temperature 4 hrs. BBQ over
coals or under the broiler, turning and basting
often with marinade until meat is done.
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

English celebrity chef also known as The Naked Chef. BBC food television shows.
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