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Recipe by: moona
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See below ingredients and instructions of the recipe
1 pk PHILADELPHIA Cream Cheese*
1 pk Italian salad dressing
1 pk Plain yogurt
1 tb Milk
* - softened
1. Beat all ingredients in small mixing bowl at medium speed with
electric mixer until well blended. Refrigerate.
2. Serve with vegetable dippers or as a baked potato topper.
Makes 2 cups.
Submitted By RICH HARPER On 06-19-95
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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