Lebkuchen (german honey cakes)

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Recipe by: zineddine

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 c Honey 1/2 ts Nutmeg
3/4 c Light brown sugar 1/2 ts Cloves
1 Lemon; juice of 1 ts Cinnamon
2 Eggs; beaten 1/4 c Almonds; shredded
2 1/2 c Flour; sifted 1/4 c Citron; chopped
1 ts Baking soda

Combine honey, sugar, lemon juice and rind from the lemon. Beat
in egg. Sift dry ingredients and add to egg mixture. Add citron and
nuts and let stand one day (covered). Roll out dough 1/2 inch thick
and cut into fancy shapes. Bake on buttered cookie sheet in 400
degree oven until browned.
Submitted By ALAN BURGSTAHLER On 02-19-95