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Recipe by: ahsen
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See below ingredients and instructions of the recipe
2 c Stock, chicken
1 c Rice, uncooked
1 1/4 ts Lemon peel, grated
1 ts Dill weed
1/2 ts Salt
1 tb Butter
Preheat oven to 350. Bring stock to boil. Combine all ingredients in
1-1/2 qt baking dish. Stir well. Cover and bake 40 minutes. Fluff and
serve. Delicious with fish or pork.
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