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Recipe by: falone
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See below ingredients and instructions of the recipe
2 Dozen limes
1/2 ts Ground cinnamon
6 Cloves
2 lb White sugar
6 c 80 proof vodka
2 c Water
Green food dye
Wash limes. Slice each lime into 5 or 6 slices. Combine with
cinnamon, cloves, vodka, water, and white sugar. Shake well until
sugar is dissolved. Cover. Set in cool place for two weeks. Strain
through fine sieve and leave alone to clear. Decant, pouring clear
liquid into bottles. Tint a very very pale green color.
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

English celebrity chef also known as The Naked Chef. BBC food television shows.
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