Lip smackin? chive spread - low carb recipe
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Recipe by: jouda
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Main Ingredients:
See below ingredients and instructions of the low carb recipe
Cooking Preparation of the Recipe:
Instructions/Ingredients:
Combine 4 ounces soft cream cheese (3.2 grams of carb) with 4 Tablesps (1/2 stick)
soft butter in a blender or food processor. Add ½ cup chopped chives (0.8 gram of
carb). Add 1 Teasp Worcestershire sauce (1.0 gram of carb) and salt and freshly
ground black pepper to taste.
TOTAL YIELD: 18 Tablesps. One Tablesp has 0.3 gram of carb.
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