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Recipe by: pinky
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See below ingredients and instructions of the recipe
11 oz Can lobster meat -dry
5 oz Coarse white breadcrumbs, 3 tb Butter, melted
Toss breadcrumbs with butter. Put lobster in a casserole. Mix in 1/2
the buttered crumbs, and put the rest on top. Heat in a 400 oven
until heated through, about 10 min. Easier than pie.
From: Michael Loo
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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