Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 c Wholewheat macaroni
2 c Broccoli
2 tb Margarine
1/4 c Wholewheat flour
1/2 ts Dried mustard
Salt pepper
2/3 c Milk
1/2 c Yogurt
1 1/2 c Stilton or other blue
Cheese

Cook macaroni until just cooked. Cook broccoli for 3 min. in boiling
salted water.

Melt margarine, add flour, mustard, salt pepper and cook for 2 min.
stirring occasionally. Gradually add milk with a whisk. Stir briskly
until smooth. Remove from the heat; stir in yogurt and blue cheese.
Reserve a few t. of sauce for the top and mix the remaining sauce
into the macaroni, gently folding in the broccoli.

Grease an ovenproof dish, fill with the mixture, spread remaining
sauce on top and bake for 20 min. at 350.

Recipe By : Wholefood Harvest

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