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Recipe by: marie-roseline
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See below ingredients and instructions of the recipe
1 lb Fresh mushrooms 6 tb Sherry
1/4 c Soy sauce 4 tb Sugar
1/2 c Red wine vinegar 1 c Finely minced onions
Mix all ingredients but the mushrooms in a saucepan and bring to a
boil. Pour over mushrooms that have been cleaned and halved or
quartered depending on size. Marinate and chill fo 24 hours before
serving. Small button mushrooms can be used whole.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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