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Recipe by: lyonne
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See below ingredients and instructions of the recipe
4 Green Onions; chopped 1 cl Garlic; finely chopped
8 Radishes; sliced Salt and pepper to taste
12 Plum tomatoes; diced 3 tb Olive oil
1 Seedless cucumber; diced 2 tb Lemon juice
1/2 c Parsley; chopped
Toss the vegetables with oil and lemon juice to coat. The salad can
be made a day in advance and kept covered and chilled.
Submitted By MEG ANTCZAK On 03-20-95
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

English celebrity chef also known as The Naked Chef. BBC food television shows.
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