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Recipe by: nanci
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See below ingredients and instructions of the recipe
1 1/2 c Boiling Water 1/2 c Honey
8 oz Jar Mint Jelly 2 Egg Whites -- stiffly
1 pt Ginger Ale Beaten
3 Limes, Juice Of
Pour boiling water over jelly in a bowl. Stir until dissolved. Let
cool. Add ginger ale, lime juice, and honey. Pour into 2 ice trays,
cover with wax paper or foil, and put in freezer. Chill to semisolid
stage. Remove from freezer and mix in beaten egg whites. Replace in
freezer until solid.
Yield: 6 to 8 servings.
Recipe By : Spoonbread Strawberry Wine - ISBN 0-385-47270-6
From: Dan Klepach Date: 05-18-95 (159) Fido:
Cooking
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

English celebrity chef also known as The Naked Chef. BBC food television shows.

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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